Additionally, will whiskey that is distilled in Indiana but aged in Kentucky be able to have the designation Straight Whiskey on a future label? Labelled a blended bourbon, its a blend of high rye bourbon, rye, light whiskey, and corn whiskey. In addition to the majority bourbon (a high-rye mashbill, of course), theres rye, light whiskey (aged in a used barrel), and corn whiskey (also aged in a used barrel). The company has a four-barrel minimum for whiskey, or one tote for new distillate for whiskeys, gins, or grain neutral spirits. It gets immediate feedback from client brands about what is selling across the country. With a giant plant capacity, Pernod Ricard began to explore the market for all of the product they had in their warehouses. MGP is the leading U.S. producer of rye and gin, referring to itself as "Masters of Rye," and "do a pretty good job" in bourbon and vodka, Mansinne told the small group of writers assembled . Those customers are either using them right now in their products (look at how Belle Meade continues to put out a limited amount of 7-12 year old bourbon for the last 4+ years) or new ones are popping up with a large stock of it, selling it off at a fast rate (Smoke Wagon is a good example of this, releasing bottles towards the end of 2018 to the current day). As Pernod Ricard began to transfer management personnel out of Indiana, they also gutted a fair amount of documentation and Standard Operating Procedures. Bourbon: 51% corn, 45% wheat, 4% malted barley, S (Strain 1Y, primarily used in Light Whiskey production). (Covington, outside of Cincinnati, is a charming city conveniently close to Lawrenceburg.) Turns out, yes! Yeah, it's not my jam either. Looking across state lines, MGPI found a recently-closed pipe manufacturing building in Williamstown, Kentucky that could be easily converted into a barrel-aging facility. It has been said that ever since automation took place, that the entire distillery could be ran by as few as 6 people if it ever came down to it. As a final step before posting your comment, enter the letters and numbers you see in the image below. Since Seagrams has never marketed their GNS as a type of whiskey, the makeup of a typical batch of GNS would forgo any malted grain and instead use 100% corn. The headlines from January 2020 were awash with the news that MGPs stock had plummeted 24% after a report came out of the shortfall in the sales department of whiskey to customers. Any blending done after the fact is done by them or at their direction on contract. In some ways you could say that they had always [], Mister Sam Tribute Whiskey Review - Bourbon Culture, [] of WLW, the citrus and baking spice of THH and interestingly, the punchy sweet character of an MGP Light Whiskey. It makes quality products that make brands money and consumers happy. Then, 7 Ridge Avenue. In 2006, Templeton Rye began to sell a rye whiskey with the words Small Batch and Prohibition Era Recipe on the front of their bottle. You also have the option to opt-out of these cookies. GNS usually utilizes the cheapest grain available on the market (which is almost always corn). Fermentation takes about 3 days. Lawrenceburg, Indianas location right on the Ohio River provides easy and cheap transportation channels to move products up and down the Mississippi River to the East Coast, it also sets above a massive underground limestone shelf that spans across much of the state of Kentucky and provides the water necessary to make a great whiskey. The company was purchased by Seagram in 1933 and has changed hands a few times since then.</p> <p>The company makes most of the country's rye-based whiskeys, along with a wide range of other spirits . Your comment could not be posted. The nose is fairly classic bourbon with plenty of caramel and just the right amount of fragrant oak. Made from 100% wheat grown in Kansas, Till vodka actual has some flavor to it. After new distilling equipment was installed, the building of large warehouses to store and age whiskey was priority. Its not open to the public and MGP is notoriously secretive about what it makes or for who. The 1% barley is typically viewed as a necessity to aid the enzymes during the mashing process, but another reason it was designed this way was because European laws that stated that all whiskey must contain a percentage of malted grain in order to be called a whiskey. Small batches of 10+ year aged bourbon and rye still pop up from time to time, but the truth of the matter was that every 10+ year old MGP bourbon that is released today has already been purchased years ago. I inquired if their others might be palletized and the person I spoke to was evasive enough about answering that we can assume some are. The difference between GNS and Light Whiskey is that Light Whiskey has a lower proof coming off the still (as was already mentioned, it cant be more than 189.9 proof). Almost all large distilleries have these kinds of rooms with various control stations overseeing automation across several stages of distilling and fermenting, and almost all of them look like some version of Homer Simpsons work station at the Springfield Nuclear Power Plant. But there are many more similarities that continue to connect these two distilleries to this day. George Remus Bourbon and Rossville Union Straight Rye Whiskies are made by MGP Ingredients at their historic 170-year old distillery in Lawrenceburg, IN. Who owns the Willett Distillery? This includes around 80-85% of the market's rye, according to MGP estimates. This cookie is set by GDPR Cookie Consent plugin. The truth is that these can fluctuate slightly with the amount of malted barley used (somewhere between 4% and 5% depending on beer density shifts). He was known as "King of the Bootleggers" and may have been the inspiration for Jay Gatsby. Curated by Rune Kielsgaard. It may never be known if the data influenced the management at MGPI to lean in one direction or another. Questions surround every barrel at MGPI. Copyright 2020 Kelli Nakagama. Here youll find travelogues, food guides, travel tips, and more all with a side of whisk(e)y. Whiskied Wanderlust is a whiskey and travel site based in Chicago. Analytical cookies are used to understand how visitors interact with the website. Related ::Touring High West Distillery in Utah, Glengoyne Distillery in Scotland, and Teeling Distillery in Dublin. This warehouse has six floors with six tiers per floor, with each floor separate from those above and below it acting as a "horizontal aging chamber." Releasing November 2019, it commemorates the 100th Anniversary of the Volstead Act, which started Prohibition. Whiskey aging at MGP (image via Prairie Rose/The Whiskey Wash). I got lots of burnt sugar, caramel, and hints of dill, with cinnamon and chocolate. We also use third-party cookies that help us analyze and understand how you use this website. Full Property Details for 452 Vermont Ct General Price 246,900 Taxes 2,522 (2022) Status Active Type Townhouse MLS ID MDFR2028406 Updated 11172022 Added Today Interior Interior Features Carpet, Ceiling Fan (s), Combination KitchenDining, Dining Area, Walk-in Closet (s) Rooms Bathrooms Total Bathrooms 2 Full Bathrooms 1 The next letter indicates the mashbill that was used. From the outside, its easy to see that one of the buildings has a concrete floor and (painted) brick/block walls. So why Germany? Consumer Distiller MGP Ingredients Stock Plunged 24% on Disappointing Whiskey Sales Jan. 17, 2020 at 11:48 a.m. Seagrams approach to aging their barrels of whiskey was different from the warehouses and rickhouses that stored bourbon for Kentucky distilleries. A very strange relationship ensued whereby Diageo now owned a large majority of the brands that Seagrams once made, but Pernod Ricard now owned a major facility that produced the spirits that were used for those labels. There are approximately 1,600 vodka distilleries in the United States. But again, this isnt the case at MGP Distillery. HOURS & TOURS Tuesday-Saturday: 11 a.m. - 5 p.m. Sunday: 12 p.m. to 5 p.m. . E. Seagram Distillery- A Tale of Two Lawrenceburgs, The Lawrenceburg Distillery under Pernod Ricard ownership, CL Financial and the Financial Collapse of 2008, MGPI expands outside of Lawrenceburg to obtain more storage facilities, E Low Rye: 75% corn, 20% rye, 5% malted barley, B High Rye: 60% corn, 35% rye, 5% malted barley, E Low Rye: 75% corn, 21% rye, 4% malted barley, B High Rye: 60% corn, 36% rye, 4% malted barley, Q Rye Whiskey: 95% rye, 5% malted barley, C Corn Whiskey: 80% corn, 15% rye, 5% malted barley, D High Corn Bourbon: 99% corn, 1% malted barley, Rye whiskey: 51% rye, 45% corn, 4% malted barley, Wheat Whiskey: 95% wheat, 5% malted barley, Alt. Most consumers believed that this product was distilled in Iowa. Good luck! It was determined through much testing that a specific type of rye grown in Germany was producing the best mash for their yeast that would eventually lead to the best tasting distillate. Now blended bourbon legally means it must be at least 51% bourbon, no neutral grain spirits, no caramel coloring, and no added sugars. But opting out of some of these cookies may affect your browsing experience. Many young distilleries announced in that timeframe that they had ran out of their MGP barrels and would now be selling their own since they couldnt get any more, a statement that baffled enthusiasts. But not all GNS produced at the Lawrenceburg plant is 100% corn. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. There are also slight differences in a barrel stored upright versus a barrel stored on its side. Email address will not be displayed with the comment.). *Bourbon Culture is reader-supported. Simply put, every barrel thats over 6 years old has been spoken for inside of their warehouses. Companies like Traverse City, Blaum Bros, Litchfield, Bull Run, Chattanooga 1816, Boone County and Manifest all built early reputations on the backs of MGP barrels before running out and releasing their own products to their fan base. Great water leads to great whiskey and every distillery needs lots of it. "We make a lot," came the definitive reply. An advantage to MGP now out of hiding is that it can release its own spirits, like its George Remus Repeal Reserve bourbon that launched last November. Bourbon and Rye (New Riff Distilling), Old Scenter Bourbon and Rye (Strong Spirits for R. Griesedieck Distilling), Preamble Bourbon and Rye (Seven Jars Distillery), Rebellion Bourbon (Market Street Spirits newer batches), Redemption Bourbon & Rye (Bardstown Barrel Selections), Riverboat Rye (Bardstown Barrel Selections), Rough Rider Bourbon & Rye (Long Island Spirits), Ryskie Rye Whiskey (Glenns Creek Distilling), Sagamore Spirit Rye (Distilled Spirits Epicenter), Single Track Rye (Range and River Distilling), Smokin Joes Bourbon & Rye (PA Private Label Spirits), Smooth Ambler Old Scout Bourbon, Rye and Corn Whiskey (Smooth Ambler), Spirit of America Bourbon (Hobson & Roberts), Spring Mill Bourbon (Heartland Distillers), Stave & Barrel Bourbon (Glenns Creek Distilling), Temperance Trader (American Whiskey and some bourbon; Bull Run Distilling), Temptation Bourbon (Bardstown Barrel Selections), The Saloon Bourbon & Rye (PA Private Label Spirits), Troubadour Bourbon (The Original Texas Legend Distillery), Untitled No. A recovering Federal government employee, he is happy to have finally found a career where it is acceptable to drink on the job. 4 Spirits Bourbon and American Whiskey (4 Spirits), 99 Bottles Bourbon & Rye (PA Private Label Spirits), Angels Envy Rye (Louisville Distilling Co.), Aztec Spirits Whiskey Distilled from Bourbon Mash (Aztec Spirits), Backbone Bourbon (Crossroads Vitners/Strong Spirits), Barrell Whiskey (some batches) (Barrell Craft Spirits), Batchers Bourbon (Litchfield Distillery), Belle Meade Bourbon (Nelsons Greenbriar), Booze Brothers Corn Whiskey (NLV Tequila), Bull Run Bourbon and American Whiskey (Bull Run Distilling), Chattanooga Whiskey 1816 Reserve (Chattanooga Whiskey Co.), Clarion Bourbon and Blended Whiskey (Distilled Spirits Epicenter), Cleveland Rye Whiskey (Cleveland Whiskey), Copper City Straight Bourbon (Arizona Distilling Co.), Corn Star Corn Whiskey (Bardstown Barrel Selections), Country Smooth American Whiskey (Speakeasy Spirits), Doubleday Bourbon (Cooperstown Distillery), Eighteen 33 Bourbon (Boone County Distilling Co.), Fast Luck Light Whiskey (Mosswood Distillers), George Remus Bourbon & Rye (Queen City Whiskey/Strong Spirits), High Liquors Bourbon & Rye (High Liquors), High West (an an element of many of their whiskeys blends), Homestead Bourbon (Homestead American whiskey), Hookers House (some of their bourbons and their rye; Prohibition Spirits), Iowa Distilling Company Caribbean Cask Rye, J. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Midwest Grain Products is the countrys main supplier of whiskey for brands that do not distill their own, of which there are many. George Remus Bourbon is a blend of 21 and 36% rye bourbons, aged 5-6 years and bottled at 47%. Midwest Grain Products (MGP), based in Atchison, Kansas, is one of the largest distilleries in the U.S.and a major supplier of premium distilled spirits. He makes most of the rye whiskey in this country, but receives little credit. Not only was the labeling incorrect, it was deemed to be outright false. Even the Tennessee distilleries have embraced the whiskey tourism. The letters and numbers you entered did not match the image. The sea of fermentors and the number of gallons of each one was hard to comprehend. That higher pH aids in fermentation. This is unlike the "vertical aging chamber" rickhouses in Kentucky where it's an open model (there's a frame on the outside but it acts as one big room) and the bottom level is cool while the top floor is super hot. In the same podcast, he also elaborated on the fact that the V yeast strain (internally known as Strain 133) is shared between Four Roses and MGPI to this day. For the first time ever, MGPI would now have their bourbon bottled from barrels that the customers would hand-pick. As recently as 2020, MGPI took yet another step forward by recognizing the whiskey enthusiasts thirst for single barrel products. Purchase Info: This sample was provided by the producer for review purposes. MGP or midwestern grain products has a distillery in Indiana Distillery is a mass producing whiskey distillery. Luxco wasn't exactly hurting prior to this, as their reported 2020 net revenue being $202M. Like most brands, each MGP brand has a story, but they emphasized that here they are all true. I wouldnt have even known we were at a distillery if not for the bottles of bourbon and rye perched on a shelf above a row of official-looking binders in the gate house. Samuels (or Mr. Sam as hed be remembered) first task was naming the plant the Jos. This second release is at 100 proof, and MGP plans to keep future releases at that proof point. As of this article, you can find their own products in just 13 states. Having also tasted the first, 94 proof release, I have to say I preferred its softer, more nuanced quality a little more. The water for the distillery comes from an aquifer, and it remains a constant 56 degrees Fahrenheit year-round. Germany is a top producer of rye and their grain breeding programs are developed by local farmers and university researchers whereby they track key statistics like ferulic acid levels which is a huge help for any alcohol producer. The cookie is used to store the user consent for the cookies in the category "Performance". Thus, the names were born for each. Copyright 2020 Kelli Nakagama. MGP Distillery's whiskey is all non-chill filtered and barreled at 120 proof (but the resulting bottling proofs vary). The MGP distillery rises in the distance over Lawrenceburg, Indiana, like the Willy Wonka Chocolate Factory. GNS were increasingly popular to blend into other whiskies because of the before-mentioned change in taste of the average consumer starting in the 1960s and 1970s that demanded a lighter spirit and taste. During this timeframe when the American sourced-whiskey industry was in its infancy, rules werent clearly established and improper labeling was commonplace among smaller bottlers. MGP bourbon stands for Midwest Grain Products, an industry term used to describe mass-produced bourbon in Lawrenceburg, Indiana. It also seems likely that the 5 whiskey brands they currently bottle in-house will expand as their wheated bourbon comes of age (its currently around 7 years old now). In fact, the downfall of Pernod Ricards time of ownership over LDI is speculated to have been because they had so much capacity but not enough people to sell it to. It was my favorite of the day. Check out our daily deals and features. Weve reviewed almost all of these products in the last year or so (see links below), but my tasting notes from that afternoon follow. The Omakase Room in Chicago is More Than a Meal, Its an Experience, High West Distillery & Saloon in Park City, Utah, The First Ever Single Barrel of Jack Daniels Barrel Proof Rye Whiskey, The Flatiron Room Whiskey Bar in New York City, The Ultimate Guide to Whisky in Edinburgh, 10 Days of Whisky and Wonders in Scotland. Mashbill: 75% Corn 21% Rye, 4% Malted Barley. Touring MGP Distillery is often compared to seeing inside Willy Wonkas Chocolate Factory. North American rye grain on the other hand tends to be dirtier and much more variable in their key components. Some Indiana-bourbon lovers who swoon about older barrel proof bourbons with low ABV numbers would probably find out that their barrels came from the warehouses (and sides of the warehouses) that were especially close to Tanners Creek. Drinkhacker was founded in 2007 by Christopher Null, a longtime entertainment, technology, and lifestyle writer, award-winning winemaker, and the finicky proprietor of what has been called "the best home bar in San Francisco". Like the standard Remus, the nose is oak-forward, but thats tempered some with a sweet chocolate note. MGP itself is a company founded in 1941 to make high-test alcohol for torpedos to support the war effort. The nose is decently complex for a vodka, with minimal medicinal notes giving way to subtle aromas of lemon peel and licorice. What MGP Ingredients has learned through its successes and misses is that it is the ultimate focus group for the American palate. This sturdy design was pursued due to its ability to age whiskey much more uniformly by discouraging heat collecting at the higher levels. Early history behind the plant and distilling operations in this part of Indiana can be found in many different online articles. |. In 2014, 3 years after MGP first took over the operations of the Lawrenceburg plant, they bottled a limited release of their own bourbon for the first ever Lawrenceburg Whiskey City Festival. While Indianas neighbor directly to the south may get all of the American whiskey glory (ahem, Kentucky), the tiny town of Lawrenceburg has played an important role in American whiskey production for the past 200 years. Filter by. In Kentucky, youre likely to hear about the importance of a barrels location in the rickhouse because it affects maturation. MGP does not give tours of its facility they are extremely tightlipped about the details around their smaller craft brand partners and photography is strictly prohibited inside much of the plant. Luxco is a leading branded beverage alcohol company across various categories, with a more than 60-year business heritage. But it was the whiskey that was the most alluring product to come off the stills. All Rights Reserved. Everything from industrial alcohol to vodka is produced there, but lately it's become best known for its bourbon and rye. Rossville Union Straight Rye is spicy on the nose but less spicy on the palate, with plenty of clove and pine notes. About Our Company; Branded Spirits; Facilities & Certifications; News Releases; Social Responsibility; Our People. Whisky Brands That Are Made at MGP. After aging, it undergoes charcoal mellowing and our unique aging process to create a truly one-of-a-kind whisky experience. The Vodka Distillery Industry in the United States (2016-2021) and industry outlook (2021-2026). Please try again. MGP is also one of the largest distilleries in the country. 57.7K subscribers What is MGP? NDPs like Smooth Ambler, Mayor Pingree, Traverse City and others had purchased large amounts of MGP barrels only to return to MGP as they began to run out and were informed that there were no more left. On the long walk back to the tasting room, I talked to David and Andy Mansinne, MGPs VP of Brands and the man in charge of their new products portfolio. So launching its own line of brands makes sense. When the Lawrenceburg Distillery was examined, it was determined that the stills had more capacity to produce spirits than they were currently selling to their customers and that their warehouses were running out of room to put all of the aging stock. For those who like a higher proof, Rossville Union Barrel Proof adds to the high ABV group of MGP Distillerys whiskey collection. This cookie is set by GDPR Cookie Consent plugin. Fortunately during this time, the recipes, facilities and yeast remained the same. Especially compared to the other distilleries Ive visited in Scotland, which are making whiskey on a minuscule scale in comparison. Interestingly they're not all under MGP as a brand name but under various names including George Remus bourbon, Till vodka, and Rossville Union rye whiskey. I live in Naples Florida I need help getting this, Posted by: The facility is a bunch of brick buildings located on one site, like a campus with no student lawns or a really big depressing orphanage. In MGPIs current assortment of warehouses, there exists a unique, single-story, metal-clad building with a concrete floor that is used primarily for experimentation. Of all the products (listed here), the most well-known and popular that they sell to various brands are the: So when you see those mashbills listed on products with various names (particular the 95% rye), there is a super good chance they were distilled at MGP. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. After touring the MGP Distillery campus, we came inside for a tasting of all MGPs brands led by Master Blender David Whitmer. MGP Distillery is known or oftentimes, not known as the distillery behind some of the countrys most popular whiskey brands. But, Angel's Envy newest release called Private Barrel, Seagrams purchase of the Lawrenceburg Distillery, Four Roses and the Jos. The race was on to find facilities that fit the general profile of the kind of structures that MGP was already using. Up Next: Spirits. The saying is an old railroad phrase meaning smooth sailing., Oh yeah, MGP Distillery makes vodka, too. They provide bourbon, rye, and other spirits. 3. Why not in Kentucky? Carefully crafted at the historic Ross & Squibb Distillery in Lawrenceburg, Indiana - just miles from Cincinnati where Remus ran his Prohibition empire - each bourbon is made to meet the uncompromising standards Remus' bourbon was famous for during his reign. MGPI decided that they would begin to control their own destiny by creating their own brands to sell on their own. A large majority of the stock that remained were purchased through contract agreements with other smaller NDPs until no more unclaimed barrels remained in the warehouses. November 27, 2019 at 08:16 AM, I understand there are no tours; however, if we are passing through town is there a gift shop or a place where you can purchase product. It soon became known as one of the best rye whiskeys available. It is a widely held belief among whiskey enthusiasts and Lawrenceburg, Indiana distillery workers that their whiskey has a sweet spot between 10 years old and 14 years old. Price per Drink (50 mL): $4.00. Bathed in low lights with an energetic perspective on sound and presence. One can assume it may be coming from the same producers. In 1933 at the end of Prohibition, the distillery was purchased by Seagram and run by the company until 2001. Diageos long-term contract with Pernod Ricard to make these spirits kept the distillery in the black while also having the capacity to seek other brands to produce for. Therefore, none of these brands should taste anything like the 100+ brands already using MGP products. The plant was finally sold for a paltry $29 million (which roughly equaled the value of all of the aging product on site) to MGP Ingredients in late 2011. Great whiskey can never be rushed, but thankfully with the expansions taking place today, many bottles will be guaranteed to wear a Produced in Lawrenceburg, IN on their label long into the future. Whether were collaborating with each other or with our customers, we take pride in our craft and refuse to settle for anything less than exceptional. Shelagh Stautberg | We specialize in everything from old world to new world, organic & natural wines, whiskeys & scotches and everything else. While Indiana's neighbor directly to the south may get all of the American whiskey glory (ahem, Kentucky), the tiny town of Lawrenceburg has played an important role in American whiskey production for the past 200 years. So Seagrams way around this was to include the smallest amount of malted barley necessary to keep this designation. The deal is scheduled to The workers at MGPI commonly refer to this building as Iron Clad. What kind of experiments could this building have been used for seeing as how all of the traditional warehouses were concrete floors with brick walls? A year . Its not open to the public, so very few people have seen inside. |. With many Americans out of jobs or with no discretionary income, alcohol producers joined many other industries in a freefall. There may be struggles and hiccups still on the horizon for the Lawrenceburg plant, but as long as the processes stay the same, some of the best whiskey in the US should continue to flow from the barrels produced there. Qualified candidates who are detail oriented and quality minded are encouraged to apply. In this facility there are three gin stills and two continuous column stills. Through much research, the exact year that these iconic whiskey mashbills were first developed is unknown, but we do know that as far back as 1966, when Jim Rutledge first began working for Seagrams, that these recipes existed. July 29, 2021 at 01:00 PM. Their barrels are from a variety of producers but all are #4 char level, although this is likely also negotiable for some clients. Necessary cookies are absolutely essential for the website to function properly. The same sentiment echoed in every part of the distillery. However, front and center was a barrel with a very visible "DSP-KY-20037" stamped on the barrel head. feat. Its blended to profile, so there will be different proportions in each release. The MGP distillery has been around since 1847, under various different owners, most famously Seagram's, whose name still adorns the facade. The latest company information, including net asset values, performance, holding & sectors weighting, changes in voting rights, and directors and dealings. More Information Contact News & Press. Come join us for a cocktail in our tasting room, tour our distillery, or pick up a bottle of Bear Creek Distillery spirits at your local liquor retailer. But there are several smaller details that create variances between every barrel of whiskey that rolls out. Hi, I'm Kelli Nakagama, the whiskey-obsessed travel fanatic behind Whiskied Wanderlust, a whiskey and travel site based in Chicago. Before jumping into the history of the Pernod Ricard ownership era, it is important to look at the link between Seagrams ownership of both the Four Roses plant in Lawrenceburg, Kentucky and the Seagrams plant at Lawrenceburg, Indiana. Starting in 2018, MGP decided to get in on its own action, launching an impressive portfolio of house brands that now include five whiskeys, as well as a vodka. Aase Nielsen. For the super-fans of MGP, this was head scratching news. But more importantly, the whiskies: While nearly all their clients bottle whiskey that's of a single mashbill, MGP brand whiskies are all combinations of multiple mashbills. Bike Park Tickets & Passes: 10% Off Snowshoe Retail and Dining Outlets. URLs automatically linked. We were hosted by CEO Gus Griffin and VP of brands Andrew Mansinne along with MGP Ingredients talented production team, including Lawrenceburg plant manager Mike Templin and corporate director of quality David Whitmer.
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